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Your market reliable partner

Refrigerated units, for gastronomy and cryogenic
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Your market reliable partner

Refrigerated units, for gastronomy and cryogenic
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Pastry counters

Vienna Z

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Parameters

  • Climatic class:
    III (ambient temp. of +25oC, relative humidity of 60%)
  • Temperature range:
    - refrigerated version (CH) +4 ÷ +10oC air temp.
    - hot version (GR) +40 ÷ +90oC temp. on the shelf
  • Refrigerant:
    R290
  • With aggregate

Vienna Z

TypeLength
[mm]
Depth
[mm]
Height
[mm]
Useful surface
[m2]
60 600 795 1400 0,9
90 900 1,4
120 1200 1,8

ATTENTION!
THE MANUFACTURER RESERVES THE RIGHT TO CHANGE THE TECHNICAL PARAMETERS OF THE APPLIANCE

For information about the energy class of the device, please contact us. Depending on the configuration, this class may change. The correct energy efficiency class is presented on the label added to the configured device.

  • 2 versions: refrigerated (CH), neutral (NE), hot (GR)
  • Construction of stainless steel
  • Double side and front glass with silver serigraphy
  • Highlighted, adjustable glass shelves
  • Wooden casing (OD)
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CONTACT

JUKA Sp. z o.o. Sp. K.
32-005 Niepołomice
ul. Fabryczna 4
tel.: +48 12 284 41 00
fax: +48 12 284 41 10
e-mail:

SERVICE

TEL.: +48 12 284 41 56
KOM.: 609 497 099
e-mail:

SPARE PARTS FORM
USER MANUAL

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